We finally got some nice fat beets! I was a little worried they would be weird and scrawny, but they’re nice and plump :)
And we have insane amounts of cucumbers. I can’t keep up with these. And there are only so many ways you can eat a cucumber. The zucchini, while copious, is easier to manage, since there seem to be many options for it. I’m sure I’ll be sick of zucchini bread by the fall, but my pregnant lady baked goods cravings are causing me to really love it right now. I’m going to try this Chocolate Chip Zucchini Bread recipe for an alternate option. It looks ridiculously tasty.